Popped Lotus Seeds are pretty old, like centuries old. Known for their health benefits in Indian Ayurvedic and Chinese medicine. Now eaten by half a billion people in the streets of India as a healthy snack.
Harvested from natural ponds and rivers the plants seeds are collected, dried in the sun and then popped to perfection! Sustainably sourced and grown.
Once popped they're are roasted (never fried) till crunchy and then superbly seasoned with only natural ingredients no artificial nonsense.
We like to keep things simple as nature has done all the hard work of making these little beauties. Being totally plant-based and natural each seed is never the same but packed with nutritions like protein and very low in fat making our Popped Lotus Seeds the perfect street snack!